Pico de gallo
This fresh uncooked tomato salsa is perfect with chips, tacos or grilled fish.
Nutrition Facts
Serving Size: 1/3 cup
Calories: 19
Serving size
1/3 cup
Calories
19
Monounsaturated fat
0 g
Saturated fat
0 g
Total fat
0 g
Sodium
150 mg
Cholesterol
0 mg
Dietary fiber
1 g
Protein
1 g
* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.
Your daily values may be higher or lower depending on your calorie needs.
Ingredients
(Serves 4)
- 2 whole Roma tomatoes, seeded and diced
- 1/4 cup diced red or white onion
- 2 tablespoons diced jalapeno pepper
- 1/4 cup finely chopped cilantro
- 1 clove garlic, minced
- 1/4 cup fresh lime juice
- 1/4 teaspoon sea salt
Directions
In a medium bowl, combine all of the ingredients; mix well. Refrigerate salsa for at least 1 hour before serving.
