House ranch dressing
Guests at the Mayo Clinic Healthy Living Program can't get enough of the house ranch dressing, made from fat-free plain Greek yogurt.
Nutrition Facts
Serving Size: 2 tablespoons
Calories: 30
Serving size
2 tablespoons
Calories
30
Monounsaturated fat
0 g
Saturated fat
0 g
Total fat
1 g
Sodium
110 mg
Cholesterol
3 mg
Dietary fiber
0 g
Protein
2 g
* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.
Your daily values may be higher or lower depending on your calorie needs.
Ingredients
(Serves 20)
- 2 cups plain fat-free Greek yogurt
- 1/2 cup low-fat mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon dried dill weed
- 1/2 tablespoon onion powder
- 1/2 tablespoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
Directions
In a food processor, combine all ingredients and process until ingredients are evenly dispersed. Pause the food processor and scrape sides as needed. Serve immediately or store in a plastic container in the refrigerator for up to 2 weeks.
