Fresh fruit kebabs with lemon lime dip
These kebabs work well with any type of fruit, including more exotic types such as star fruit, kumquats or prickly pears.
Nutrition Facts
Serving Size: 2 fruit kebabs
Calories: 190
Serving size
2 fruit kebabs
Calories
190
Monounsaturated fat
Trace
Saturated fat
1 g
Total fat
2 g
Sodium
53 mg
Cholesterol
5 mg
Dietary fiber
4 g
Protein
4 g
* Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.
Your daily values may be higher or lower depending on your calorie needs.
Ingredients
(Serves 2)
- 6 ounces low-fat, sugar-free lemon yogurt
- 1 teaspoon fresh lime juice
- 1 teaspoon lime zest
- 4 pineapple chunks (about 1/2 inch each)
- 4 strawberries
- 1 kiwi, peeled and quartered
- 1/2 banana, cut into 4 1/2-inch chunks
- 4 red grapes
- 4 wooden skewers
Directions
In a small bowl, whisk together the yogurt, lime juice and lime zest. Cover and refrigerate until needed.
Thread 1 of each fruit onto the skewer. Repeat with the other skewers until the fruit is gone. Serve with the lemon lime dip.
